C3hex, Ability To Smell

Description

Cis-3-hexen-1-ol (C3HEX) is present in a wide range of foods and beverages, including wine and spirits, olive oil, vegetables, fruit, and green tea. C3HEX is commonly associated with sensory characteristics such as 'green' and 'grassy.' The probability of an individual's ability to detect C3HEX at a particular intensity (the R-index) can be estimated, and the threshold for detection is normally distributed (summary by Jaeger et al., 2010).

Incidence and onset information

— Currently we don't have prevalence information about this disease (Not enough data available about incidence and published cases.)
No data available about the known clinical features onset.

Researches and researchers

Currently, we don't have any information about doctors, researches or researchers related to this disease. Please contact us if you would like to appear here.

C3hex, Ability To Smell Recommended genes panels

Panel Name, Specifity and genes Tested/covered
OR2J3.

By Fulgent Genetics Fulgent Genetics (United States).

OR2J3
Specificity
100 %
Genes
100 %

You can get up to -7 more panels with our dedicated tool

Learn more

Sources and references

You can check the following sources for additional information.

OMIM Genetic Syndrome Finder

If you liked this article maybe you will also find interesting the following in-depth articles about other rare diseases, like PERIODIC FEVER, MENSTRUAL CYCLE-DEPENDENT MYOFIBROMATOSIS, INFANTILE, 2; IMF2 PARASTREMMATIC DWARFISM HEMATURIA, BENIGN FAMILIAL; BFH CEREBELLAR ATAXIA, AREFLEXIA, PES CAVUS, OPTIC ATROPHY, AND SENSORINEURAL HEARING LOSS; CAPOS GLAUCOMA 3, PRIMARY CONGENITAL, A; GLC3A ABETA AMYLOIDOSIS, ITALIAN TYPE